I’m going to be candid for a moment. I’m not a big fan of Merlot. However, the first really good wine I had was a Merlot – and it was a Chateau Saint Michelle Merlot. I had it at a restaurant in Chicago, when I’d moved out that way in order to attend …
Chocolate Souffles
Chocolate soufflés are a real treat. When you find a great recipe, it’s like finding heaven on earth. Chocolate souffles pair quite well with ports and wines on the darker, sweeter spectrum. However, you can also pair a good chocolate soufflé with a dark roast coffee – if you’re feeling bold! The recipe I used …
Young Girls and Too Much Sex
Our culture is encouraging kids to grow up entirely too fast. We already know about the effects media has on body image. When inundated with images of emaciated women, girls often want to emulate what they see. One might expect this sort of behavior and desire from a pre-teen or teenager. However, a recent …
Creekside’s Grilling Wines Tasting
This weeks tasting focused on wines that pair well with grilled foods. The cheese plate featured the added bonus of grilled marinated sausage. It was definitely a very fun tasting at Creekside Cellars. We started off with the whites, and skipped the sparkling. The first white was the 2011 Terranoble Sauvignon Blanc from Chile ($10). …
Odyssey Winery and Vineyards
Odyssey Winery and Vineyards held an event featuring wine tasting and jazz music from the Eric Peter Trio. This winery is a hidden jewel located in Chico, California. At the event, there were five wines available for tasting. All grapes were grown at the Odyssey estate. The 2008 French Colombard was up first. This wine …
Achieving Balance – Can it be Done?
There are lots of people out there who are concerned with maintaining a balanced lifestyle. The question that is often asked is whether or not balance is something that individuals are able to achieve all the time. While we’re often told to have balance in our lives, there are times when balance cannot be had – …
Menu Planning with Pinterest
I’ve had a lot of friends ask me about what I do to plan menus. I figured I would make a blog post to help those out who want to know how The Wining Husband and I go about planning out our menus for the week. Before getting into the details, let me discuss a …
Fondue and Wine
Howard Stark: “Fondue is just cheese and bread, my friend.” (Captain America: The First Avenger, 2011) Fondue may be cheese and bread, but it’s anything but ordinary. Anyone who has enjoyed the experience of having fondue will tell you that it’s quite the treat – and it’s a lot of fun to bring out this …
Tour de France of Wine at Creekside Cellars
The Wining Husband and myself have made a habit of visiting Creekside Cellars once a week. Not only are their wine selections always excellent, but their cheese plate is quite the treat. This week’s selection had a French Wine theme. Here are the notes on the reds: Bugey-Cerdon “La Cueille” Sparkling Pinot Muenier from Savoie …
North Sierra Wine Trail Day 2 – Lucero, Grant Eddie, Renaissance, Clos Saron, and Bangor Ranch
Today’s trek on the North Sierra Wine Trail involved stops at five vineyards, plus revisiting Hickman Family Farms. We started at Lucero and wrapped our way around Oregon House before heading back through Bangor and Oroville on our way home. Lucero Lucero Vineyards and Winery can be found all the way out in Dobbins, California. The …
